Orlando’s is the perfect venue to hold your next party, private function or corporate event
Location:
7 Benjamin Street Newton
Capacity:
160 guests Cocktail event 120 Sit Down meal
Minimum 60 people*
License:
The premises is fully licensed until midnight
Venue Hire : $1200
( Menu listings and prices are subject to change any time due to supplier increases)
Inclusions:
16th & 18th Birthday Events
Our Licensed Security Guards Required at Customer Expense. Amount of Security Guards will depend on the number of guests.
Payment of $600 is required to secure the booking within 7 days of receipt of paperwork.
Bar Personnel
$250 per person which includes ice 6.30pm – 12.30 pm . Customer can provide their own alcohol but Orlando Bar Personnel need to be engaged due to liquor licence.
Food & Beverage
Beer, Wine & Soft Drink Packages are available. P.O.A
Finger Food Menu – Pricing from $32 including GST per person selection of 4 items (includes napkins and serving staff) Serving Staff $45 p/h (Min 3 hours)
Does not include Tablecloths.
Grazing Tables – Pricing from $1500 including GST up to 100 guests (includes plates and napkins)
(Not available during Covid)
Buffet Menu – Pricing from $45 including GST per person selection of 4 meats & 3 salads.
Does not include – Crockery, Cutlery , Napkins ,Tablecloths and Dessert serving ware.
Spit Menu – Pricing from $55 including GST per person selection of 3 meats and 3 salads (includes cooking staff)
Does not include – Crockery, Cutlery, Napkins, Tablecloths etc.. (Minimum 50 guests)
Ceramic crockery , cutlery and glassware can be provided please enquire regarding prices.
Hire of Equipment, Decorations, DJ, Balloons, Cakes, Lighting or signage is the responsibility of the hirer to meet at venue for drop off and pick up.
Please note if you are bringing in Confetti Balloons if they are popped inside or outside of the venue you will incur a $200 cleaning fee.
Cost of $50 if customer is not available to meet suppliers on the day.
Venue Hire clean up and pack up can be provided at a cost of $300. Venue to be left in the same condition as hand over or a $500 fee will be charged.
External Catering is not permitted